Free PDF A New Napa Cuisine, by Christopher Kostow

Free PDF A New Napa Cuisine, by Christopher Kostow

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A New Napa Cuisine, by Christopher Kostow

A New Napa Cuisine, by Christopher Kostow


A New Napa Cuisine, by Christopher Kostow


Free PDF A New Napa Cuisine, by Christopher Kostow

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A New Napa Cuisine, by Christopher Kostow

Amazon.com Review

Featured Recipes from A New Napa Cuisine Download the recipe for Snapper Artichoke Tiny Greens Download the recipe for Chocolate Cherry Tart

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Review

“Without question, Christopher is one of the greatest chefs of our generation. He is immensely talented and I’m fortunate to call him a friend. Working together years back gave me a glimpse of his potential and to see how he’s developed in such a short time is amazing. Christopher is thoughtful, deliberate, and respectful in the kitchen, honoring every ingredient he uses; but he also ensures that each and every bite of food is delicious. That’s what I love about him; that’s what makes this book so important. The Restaurant at Meadowood is a special place, one of the best restaurants in the world, and this book will forever serve as a beautiful tool and reference for anyone who enjoys food.”  –Daniel Humm, chef and author of I Love New York“This book is a masterpiece. Christopher Kostow is a great chef and an artist, and also a responsible guard of our terroir. How fortunate we are that he chose Napa Valley in which to create his own style of cooking. Bravo, chef!” —Margrit Mondavi

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Product details

Hardcover: 304 pages

Publisher: Ten Speed Press; First Edition edition (October 14, 2014)

Language: English

ISBN-10: 160774595X

ISBN-13: 978-1607745952

ASIN: 1607745941

Product Dimensions:

10.1 x 1.2 x 12 inches

Shipping Weight: 4.4 pounds (View shipping rates and policies)

Average Customer Review:

3.7 out of 5 stars

24 customer reviews

Amazon Best Sellers Rank:

#52,505 in Books (See Top 100 in Books)

This is a beautiful glimpse into a talented chef and his deep personal connection to food and his surroundings.From the texture of the cover, to the thick pages containing the personal narratives, photos, and recipes, "A New Napa Cuisine" is an earthy connection to Christopher Kostow, his experiences in Napa, and his connection to the community and landscape through food. The writing style is both modest and descriptive in a wonderful way.But let me get on to the recipes! This book contains some really impressive recipes - each simply titled by the names of the major food components of the dish. The recipes have accompanying photographs that are stunning in presentation.The recipes in this book are not for the amateur chef. Many require some difficult to find ingredients and/or specialized equipment to prepare.I recommend this book for foodies as a beautiful read and for chefs who enjoy modernist cooking and the process of creating an elegant and unique dish.

I purchased this book for my son who will be graduating from Culinary next fall. He loves everything about the book. It's a great addition to his culinary library!

Beautiful book, nice addition to my collection. Net really for home cooks, but good read for chefs or enthusiast.

Beautiful with great recipes. Inspirational for any cook.

some great pics and recipes

Great book!!

Since I know Chef Chrisopher, I just had to have his book. The recipes are a bit beyond me, but I will attempt some of them.

Great contents, great story but picture was not taken very nicely

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